Mama's Polski Slodkie Pikle
Mama's Polish Sweet Pickles
Small Batch Large Batch
cups of water
Wash small cucumbers. If picked earlier
than that day, soak in warm and handful of salty water for 3 hours. Jars
and lids and rings must be clean. Slice large pickles into halves or
Pour juice out of jar back into boiling pot.
Do rest of jars.
Put boiling juice in all jars till covering all pickles. Put hot lids and rings and screw on tight.
Ready to eat in one week!